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summer menu

Appetizers

sprouts ~ fried brussels sprouts, maple chipotle sauce, house-made blue cheese (gs, VO) 16-

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tuna crudo ~ crunchy soy-ginger slaw, crispy wontons, pineapple glaze (df, gfO) 19-

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beet & hummus ~ sliced beets, parsnip hummus, oranges, goat cheese, balsamic (dfO, gf) 14-

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scallops ~ red pepper coulis, summer succotash (df, gf) 22-

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flatbread ~ cauliflower crust, blueberry cream cheese base, goat cheese, arugula salad, prosciutto (gf) 14-

 

sautéed mussels ~ lemon thyme garlic butter, crostini (gfO) 20-

 

deviled eggs ~ house-made chili crisp, scallions, wontons (df, gfO, veg) 9-

 

crispy pork belly ~ cabbage slaw, cranberry gastrique, apple chutney (df, gs) 15-

 

sourdough crostini ~ lemon herb stracciatella, roasted tomatoes, balsamic (veg) 14-

Salads

cider mill ~ mixed greens, pickled apples, candied pecans, craisins, cider dijon dressing (gf, V, nuts)

garden ~ romaine, fresh veggies, house balsamic vinaigrette (gf, V) 

caesar ~ romaine, pecorino romano, croutons, white anchovy dressing (gfO) 

cowboy salad ~ romaine, spring mix, cowboy caviar, cotija, cajun croutons, cilantro chipotle vinaigrette (dfO, gfO) 15-

port pickled pear ~ spinach, kale, port wine pickled pears, crunchy chickpeas, red onion, tomato, crumbly blue,

pink peppercorn dressing (dfO, gf) 15-

entrées 

pan-seared salmon ~ chimicurri risotto, mango salsa, lemon aioli (gf) 42-

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lamb loin chops ~ (medium-rare) farro pilaf, heirloom carrots, mint vinaigrette (df) 45-

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grilled chicken thighs ~ cilantro lime marinade, avocado hummus, basmati, mexican corn,

jalapeno ranch dressing, cotija (dfO, gf) 29-

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herb-marinated tofu ~ sauteed. basmati rice, summer succotash, red pepper coulis (gf,V) 26-

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riggies ~ house-made rigatoni, parmesan, spicy tomato-cream sauce. choose roasted chicken thighs, breaded chicken, roasted eggplant and/or Gianelli spicy ground sausage (gfO) 29-

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grilled pork tomahawk ~ (medium) roasted fingerling potatoes, red chimichurri, tonight’s veg (df, gf) 39-

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king oyster mushrooms~ rotini, creamy cauliflower sauce, sundried tomatoes, spinach (gf, V) 28-

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shrimp alfredo ~ shells, andouille sausage and sweet corn cream sauce (gfO) 30-

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blackened mahi ~ pineapple ginger fried rice, soy-ginger slaw, lime crema, sesame seeds

(dfO) 42-

Desserts

mango crème brûlée

with lime and white chocolate biscotti (gfO) 11-

 

strawberry shortcake 

earl grey biscuit, fresh strawberries, strawberry compote, mascarpone cream, tuile (VO) 15-

 

coconut cream pie cheesecake

coconut cheesecake, chocolate ganache, graham and coconut crust, whipped cream, toasted coconut, vanilla tuile  13-

 

raspberry almond tart 

almond cream, raspberry compote, pâte sucrée crust, fresh raspberries, vanilla tuile 10-

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cookies and milk sundae

cookie-milk ice cream, sea salt chocolate chip cookie crumble, chocolate ganache, whipped cream 14-

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flourless chocolate cake

chocolate bavarian cream, chocolate ganache, chocolate rice crisps (gf) 12-

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